Select the best match, enter the correct quantity, and click the grey check mark to approve the ingredient. Items that were not matched successfully will show a red "x" and a list of possible matches. You can search for a different match or make changes to the quantity by hovering over an item and clicking the "Edit" link. Items successfully matched will display a green check mark. Once you have imported a URL or entered a list of ingredients, make sure your recipe has a name, and the number of servings has been correctly set, then click "Match Ingredients." The Importer will show a list of suggested matching items from our food database. If you are entering a recipe manually, or wish to paste a list of ingredients, click "Add Recipe Manually" and enter ingredients and their amounts, one per line. (The imported recipe, when saved to your recipe list, will include a link to the recipe site where you can review the preparation instructions at any time!) Please remove any extraneous content such as preparation instructions. The import process should result in a list of ingredients appearing, one ingredient per line.
In the box at the top of the page, paste or type the web address (URL) of the recipe you'd like to import from a recipe website. Non-English speaking users will see the original tool ).įrom the Home page of the website, click "Food" then "Recipes." (Instructions for our original recipe tool are available here. The Recipe Importer is currently available to all English-speaking visitors to our website at. Our Recipe Importer feature allows you to quickly import recipes from popular recipe websites, or to easily match lists of manually entered ingredients to food items in our database.
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